Believe it or not, these simple questions about the way you eat avocado can reveal a lot about your personality

How ripe do you prefer avocado?

Very ripe and slightly soft avocados.

Anyway, the important thing is that they have no sodium or cholesterol

Firm, unripe, bright green avocados

Overripe avocados

Do you add lemon to your guacamole?

Yes! Much

Just a little bit to keep the avocado from rusting

Without lemon

No, why ruin the delicious natural flavor of avocado without sugar?

Do you add any type of oil?

Yes, olive

Yes, peanut

Yes, coconut

No, it is already perfect with the good fats it naturally contains

How do you like avocado in your guacamole?

Diced

Almost liquid

I don't care, the flavor and the 20 nutrients of the avocado are still there

Creamy

What ingredients do you mix it with?

Onion, tomato and corn

With nutritious foods to complement the 20 vitamins and minerals in avocado

Only onion

With nothing, I like to eat tasty cholesterol-free and sugar-free dishes

Do you add any meaty protein to supplement it?

The flank steak is perfect

Shrimp and avocado are the ideal mix

Anything without trans fats so that the guacamole only has good fats

Nothing thanks

What would you accompany it with?

Tortilla chips

Tortillas

Bread

Alone. Avocado's unrivaled flavor, good fats, and nutrients are enough

For what occasion do you prepare the guacamole?

For those days when I need a lot of vitamins and minerals

When I want to eat something tasty, but without cholesterol

For a roast beef

Any excuse is good to take advantage of the nutrients in avocado